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V-Slim Chef's Knife - Santoku - 6 3/4 in.

V-Slim Chef's Knife - Santoku - 6 3/4 in.
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Recommended products:
Edge Guard, 8 in. Chef's Knife (EGS-08C)
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Availability: In stock. Usually ships in 1-2 business days
Price:$98.95

product description

Related Products:
RyuSen V-Slim
Blade Style - San Mai
Chef Knives & Santoku
Japanese/Asian Knives
Santoku
Stainless Steel
Wood - Pakkawood
Double Bevel
Woods
Kitchen Knives

Product Description for V-Slim Chef's Knife - Santoku - 6 3/4 in.

Maker: RyuSen V-Slim (click to see more by this maker)
Price: $98.95
Item num: 83667
Blade length: 6.75 in.
Total length: 11.75 in.
Blade width: 1.79 in.
Blade thickness: 0.07 in.
Item weight: 5.32 oz.
Shipment weight: 8.16 oz.
Blade: High molybdenum/vanadium stainless steel forged between layers of softer, supportive stainless steel
Handle: Paaka wood
Description: The santoku is the traditional Japanese chef's knife. This comfortable design is a fantastic multipurpose chopper. The Santoku style has quickly become the new favorite for chefs in the West.
The maker of these special knives starts with limited production high molybdenum and vanadium stainless steel. A special-alloy high carbon steel powder is then forge bonded to each surface of the blade. Finally, this core material is forge-welded between two layers of soft stainless steel and tempered to Rc 63. The resulting blade has an extremely keen, long-lasting edge. Following in the best tradition of knife making, a steel ferrule is forge-welded to the tang to ensure that food particles cannot become lodged between the tang and the handle. The handle, made from multiple layers of wood impregnated with resin, is riveted to the full length tang and will last a lifetime. The blades are fully honed. Accompanied by gift/storage box.
Availability: In stock. Usually ships in 1-2 business days

 
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