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Chef's Utility Knife with Rosewood Dymondwood (4 in)

Chef's Utility Knife with Rosewood Dymondwood (4 in)
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product description

Related Products:
Arbuckle, Jim, J.S.
Fixed Blade Knives
Work by Journeyman Smiths
Artisan Made
Chef Knives & Santoku
Finish - Satin
Stainless - ATS-34
Stainless Steel
Utility and Fruit Knives
Wood - Pakkawood
Woods
Kitchen Knives

Product Description for Chef's Utility Knife with Rosewood Dymondwood (4 in)

Maker: Jim Arbuckle, J.S. (click to see more by this maker)
Item num: 89138
*** This is handmade and one-of-a-kind ***
Blade length: 4.00 in.
Total length: 8.40 in.
Blade width: 1.40 in.
Blade thickness: 0.12 in.
Item weight: 4.75 oz.
Blade: ATS-34 stainless steel with a hand-rubbed satin finish, Hrc 58-59
Handle: Contoured rosewood toned Dymondwood scales set on a full tang
Description: Handmade by Jim Arbuckle, this utility knife is an excellent choice for the chef that wants a knife that is as attractive as it is useful. This small sized chef's knife is a great choice for a variety of kitchen tasks ranging from chopping shallots and garlic to dicing bell peppers. It is handmade and one-of-a-kind - there's not another one like it in the world!
It utilizes a very deep choil, or semi-circular cut-out, in which the forefinger rests comfortably. This makes the knife easy to hold -- even in the demanding environment of a home or commercial kitchen. The blade is made from high performing ATS-34 stainless steel and has a hand-rubbed satin finish. It was hardened and double tempered to Hrc 58-59 for excellent edge retention and durability. The smooth spine moves into a serpentine fileworked tang. Rosewood toned Dymondwood scales are shaped to ensure a comfortable grip. Excellent fit and finish throughout!
Availability: Not currently available

 
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Epicurean Edge, Cutlery, Kirkland, WA
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