Fine Point Slicer (4-3/4 in) with Sycamore
Product Description for Fine Point Slicer (4-3/4 in) with Sycamore
Maker: Jim Arbuckle, J.S. (click to see more by this maker)
Item num: 89787
*** This is handmade and one-of-a-kind ***
Blade length: 4.75 in.
Total length: 9.05 in.
Blade height (at heel): 1.11 in.
Blade thickness (near bolster): 0.09 in.
Item weight: 3.12 oz.
Blade: ATS-34 stainless steel with a hand rubbed stain finish (Hrc 58-59)
Handle: Stabilized sycamore
Description: Handmade by Journeyman Smith Jim Arbuckle, this fine point slicer is a perfect choice for slicing in the kitchen. Fine cuts of fruits and vegetables are a breeze. The slender shape also makes this a great choice when removing silver skin from meat.
The 4-3/4 inch blade is formed from high performing ATS-34 stainless steel. It is hardened and double tempered to 58-59 Hrc. A hand rubbed satin finish lends an heirloom quality. The blade is convex ground to minimize food sticking to the blade. This technique is much more effective than a granton edge!
The contoured grips are formed from presentation grade snakeskin sycamore. By stabilizing the wood, Jim ensures that they will hold up well to the demanding environment of either a home or commercial kitchen. A deep choil provides a comfortable, secure place to rest the 1st finger. The handle allows for several different grips and makes the knife easy to maneuver even with slippery hands. Excellent fit and finish throughout!
Availability: Not currently available