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Chef's Utility Knife with Black/Silver Dymondwood (4 in)

Chef's Utility Knife with Black/Silver Dymondwood (4 in)
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product description

Related Products:
Arbuckle, Jim, J.S.
Fixed Blade Knives
Work by Journeyman Smiths
Artisan Made
Chef Knives & Santoku
Stainless - 154CM
Stainless Steel
Utility and Fruit Knives
Wood - Pakkawood
Woods
Kitchen Knives

Product Description for Chef's Utility Knife with Black/Silver Dymondwood (4 in)

Maker: Jim Arbuckle, J.S. (click to see more by this maker)
Item num: 91872
*** This is handmade and one-of-a-kind ***
Blade length: 4.00 in.
Total length: 8.50 in.
Blade width: 1.35 in.
Blade thickness: 0.09 in.
Item weight: 3.95 oz.
Blade: 154CM stainless steel with a hand rubbed satin finish (Hrc 58-59)
Handle: Black/Silver Dymondwood
Description: Handmade by Journeyman Smith Jim Arbuckle, this chef's utility knife is a perfect choice for chopping in the kitchen. From mincing garlic and shallots to chopping fruits and vegetables, this 4 inch chefs knife is a great choice for the cook who prefers a smaller knife, but wants finger clearance over a cutting board to allow for a comfortable rocking chop!
The blade is formed from high performing 154CM stainless steel. It is hardened and triple tempered to 58-59 Hrc. A hand rubbed satin finish lends an heirloom quality. The blade is convex ground to minimize food sticking to the blade. This technique is much more effective than a granton edge!
The contoured grips are formed from black/silver Dymondwood. Dymondwood is a perfect choice for a handle that will hold up well to the demanding environment of either a home or commercial kitchen. A deep choil provides a comfortable, secure place to rest the 1st finger. The handle allows for several different grips and makes the knife easy to maneuver even with slippery hands. The tang is hand fileworked in a serpentine pattern. Excellent fit and finish throughout!
Availability: Not currently available

 
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