Seikon Dojo Kurouchi - Nakiri with Bubinga Wood Handle, 7 in.
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|Nice knife, but I've switched over to the hammer finished |
Val Juanita, WA 2/28/2006
Kumagoro. I really like this knife, it's just that it's a little thicker than the kumagoro. Even though the Kumagoro is not a vegetable knife, they have a similar profile and it's a little more agile. Plus the rocking motion of the Kumagoro makes it more versatile