Nakiri (6-1/2 in.) with Black G-10 and FatCarbon

Product Description for Nakiri (6-1/2 in.) with Black G-10 and FatCarbon

Maker: David Hoehler (click to see more by this maker)
Price: $400.00
Item num: 103751
*** This is handmade and one-of-a-kind ***
Blade length: 6.60 in.
Cutting edge length: 6.50 in.
Total length: 11.50 in.
Blade height (at heel): 1.85 in.
Blade thickness (near bolster): 0.09 in.
Blade thickness (at midpoint): 0.08 in.
Blade thickness (near tip): 0.04 in.
Item weight: 7.20 oz.
Shipment weight: 18.2 oz.
Blade: Sandvik 14C28N stainless steel hardened to 59-60 Hrc
Bolster: Arctic Storm FatCarbon
Handle: Black G-10
Description: South African knifemaker David Hoehler specializes in chef's knives. Given that he worked in some of the best kitchens in South Africa for nine years, it is no surprise that he brings a unique understanding the chef's primary tool.
The nakiri chef's knife is a traditional Japanese knife ideal for chopping and slicing fruits and vegetables, as well as boneless meats. The edge is double beveled, like a Western knife. Though sometimes called a vegetable cleaver, the thin edge geometry makes it a precision tool, rather than a Japanese equivalent to meat cleavers. The nakiri chef's knife is a tremendously versatile kitchen tool. Whether slicing onions or julienning carrots, once you try a nakiri, you'll wonder what you ever did without it.
The 6-1/2 inch blade is hand ground 14C28N stainless steel made by Sandvik in Sweden and heat treated to 59-60 Hrc. 14C28N is tough, chip, resistant, highly corrosive resistant, and has good edge retention. The blade features a hand rubbed satin finish and a nicely rounded spine and choil for comfort.
Two stainless hidden bolt rivets set black G-10 handle scales to the full tang. The bolster is formed from blue Arctic Storm Fatcarbon with a blue spacer. The handle is contoured to swell at the palm and is extremely comfortable whether holding the knife in a pinch grip or holding the handle farther back. This elegant knife will hold up exceptionally well to the demands of either a home or commercial kitchen.
This is a knife you won't want to put down!


Availability: In stock. Usually ships in 1-2 business days