Kai Pro Meat Cleaver - 7 in. (HT7067)

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Price:$54.95 Saving: $14.05

Product Description for Kai Pro Meat Cleaver - 7 in. (HT7067)

Maker: Kai (click to see more by this maker)
Price: $54.95 Saving: $14.05
Item num: 101524
Blade length: 7.50 in.
Cutting edge length: 7.00 in.
Total length: 12.60 in.
Blade height (at heel): 2.80 in.
Blade thickness (near bolster): 0.16 in.
Blade thickness (at midpoint): 0.16 in.
Blade thickness (near tip): 0.08 in.
Item weight: 17.00 oz.
Shipment weight: 20 oz.
Blade: Satin finished 4mm DIN1.4116 German steel
Handle: Polyoxymethylene (POM) set on a full tang
Description: The Kai PRO Meat Cleaver (HT7067) has a big, thick blade suitable for cutting larger cuts of bone-in meat or breaking down whole poultry. Use it to separate spareribs or break down chicken or turkey. Chop meat for stew, cut bones for stock, even use the back of the blade to tenderize meat.
This sturdy kitchen tool is full-tang and made of tough, durable DIN1.4116 German steel that's a full 4 millimeters thick.
Bring professional level performance to your kitchen with Kai PRO. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling — and is built to stand up to the rigors of commercial use.
Kai PRO is sure to be a standout in any kitchen, home or commercial. Full tang construction and a riveted polyoxymethylene (POM) handle ensure Kai PRO cutlery will provide you with a lifetime of pro-level performance.


Availability: In stock. Usually ships in 1-2 business days