Kai Pro Chef's Knife - 6 in. (HT7072)

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Price:$29.95 Saving: $20.05

Product Description for Kai Pro Chef's Knife - 6 in. (HT7072)

Maker: Kai (click to see more by this maker)
Price: $29.95 Saving: $20.05
Item num: 99149
Blade length: 6.00 in.
Cutting edge length: 6.00 in.
Total length: 11.00 in.
Blade height (at heel): 1.70 in.
Blade thickness (near bolster): 0.06 in.
Blade thickness (at midpoint): 0.06 in.
Blade thickness (near tip): 0.03 in.
Item weight: 4.80 oz.
Shipment weight: 6.4 oz.
Blade: AUS6M stainless steel with a hammered finish
Handle: Polyoxymethylene (POM)
Description: Like all chef’s knives, the Kai PRO 6 inch Chef's Knife (HT7072) was made for a wide variety of cutting tasks. But with its shorter blade, this knife is particularly lightweight and highly maneuverable for slicing, dicing, and chopping. It's ideal for medium-sized fruits, vegetables, and other foods. You can also take advantage of this Kai PRO’s curved belly, which gently “rocks” through fresh herbs or spices to produce a very fine mince.
Bring professional level performance to your kitchen with Kai PRO. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling — and is built to stand up to the rigors of commercial use.
Kai PRO blades are made of Japanese AUS6M stainless steel and hand sharpened to a 16° cutting edge on each side, providing a much sharper edge than standard Western-style knives. The high carbon stainless steel blade offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. With its striking hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. The knife’s beautiful finish isn't just for show; it reduces drag and helps food release from the blade quickly and easily. Full tang construction and a riveted polyoxymethylene (POM) handle ensure Kai PRO cutlery will provide you with a lifetime of pro-level performance.


Availability: In stock. Usually ships in 1-2 business days