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Chef's Knife with Curly Mango, Maple Burl and Box Elder (9.4 in.)

Chef's Knife with Curly Mango, Maple Burl and Box Elder (9.4 in.)
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product description

Related Products:
Rader, Michael, M.S.
Carbon Steel
Fixed Blade Knives
Work by Mastersmiths
Carbon Steel - 52100
Chef Knives & Santoku
Gyuto
Japanese/Asian Knives
Wood - Box Elder
Wood - Mango Wood
Wood - Maple
Double Bevel

Product Description for Chef's Knife with Curly Mango, Maple Burl and Box Elder (9.4 in.)

Maker: Michael Rader, M.S. (click to see more by this maker)
Item num: 91649
*** This is handmade and one-of-a-kind ***
Blade length: 9.40 in.
Total length: 14.40 in.
Blade width: 2.25 in.
Blade thickness: 0.10 in.
Item weight: 9.25 oz.
Blade: Marquenched, hand forged 52100 carbon steel for high performance edge retention
Bolster: Integral 52100 carbon steel with G10 and copper spacers
Handle: Curly mango with box elder burl and dyed maple burl accents
Description: Michael Rader, who was honored as a mastersmith June 2010, is best known for creating dramatic swords, daggers and chef's knives -- in each case with woodwork that is beyond compare. His understanding of chef's knives is exceptional and results in perfect balance and geometry.
The European Chef's knife (known as a gyuto in Japan) is well suited for use as a general purpose chef's knife -- from chopping, to slicing and dicing -- from fruits to vegetables and meats, the chef's knife is a great choice. The long blade is needed for the sawing motion required to cut meat and vegetables while the tall blade provides plenty of finger clearance when working over a cutting board.
The blade has been antiqued. This attractive finish helps prevent rust and makes the knife easy to maintain. The blade and integral bolster are hand forged from 52100 carbon steel. Many knifemakers and collectors feel that this steel is among the best steels currently used for knives due to its exceptional edge holding and sharpness. The bolster is integral -- a technique that, while common in production knives, is very rare in handmade knives due to the difficulty of implementation.
The handle is formed from curly mango wood with maple burl and box elder burl accents. By using stabilized woods, Michael is able to combine the beauty of natural wood with durability. Alternating copper and G10 spacers highlight warm tones in the natural wood. The knife has perfect balance and feels exceptional in the hand.
Availability: Not currently available

 
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