Made in Japan

Ergonomic Japanese Pruning Shears 2 1/2 in., 8 in. Total Length by Onogi

Ergonomic Japanese Pruning Shears 3 in., 9 in. Total Length by Onogi

Japanese Pruning Shears 2 1/4 in., 8 in. Total Length by Onogi

Japanese Pruning Shears 2 in., 7 in. Total Length by Onogi

Japanese Pruning Shears for Small Hands 1 1/4 in., 6 in. Total Length by Onogi

Japanese Stainless Pruning Shears 2 in., 8 in. Total Length (T-22) by Hidehisa

Left Handed Japanese Pruning Shears 2 1/4 in., 8 in. Total Length by Onogi

Left Handed Japanese Pruning Shears 2 in., 7 in. Total Length by Onogi

Minarai Chef's Knife (Bunka) - 7-1/4" (K18PBK) by Spyderco

Minarai Chef's Knife (Funayuki) - 5-3/4" (K16PBK) by Spyderco

Minarai Chef's Knife (Gyuto) - 9-1/2" (K19PBK) by Spyderco

Minarai Chef's Knife (Nakiri) - 6-3/4" (K17PBK) by Spyderco

Minarai Petty/Paring Knife - 4" (K15PBK) by Spyderco

Global Paring Knife - 3.6 in. (GS-38) by Global Knives

Global Paring Knife - 4 in. (GS-40) by Global Knives

Ginsan Utility/Fruit Knife - 135mm (5-1/3in) by Ohishi Ginsan

Ginsan Utility/Slicing Knife - 150mm (6in) by Ohishi Ginsan

Sora Serrated Utility/Slicer (6 in.) - VB0722 by Shun

Shun Classic Blonde Master Utility - 6-1/2 in. (DM0782W) by Shun

Shun Classic Master Utility - 6-1/2 in. (DM0782) by Shun

Global Santoku Chef's Knife - 5 in. (GS-109/AB) - 35th Anniversary Knife by Global Knives

Sora Santoku, Hollow Ground Chef's Knife (5-1/2 in.) - VB0740 by Shun

Chef's Knife (Bunka) - 6-1/2 in. (165mm), Shinogi Handle by Michikuni Tokaji

Suminagashi Chef's Knife - Santoku, 165mm (6-1/2 in.) - Aogami 2 with San Mai Damascus by Toshihiro Wakui

Sora Santoku, Hollow Ground Chef's Knife (7 in.) - VB0718 by Shun

Global Santoku (Chef's Knife) with Granton (Fluted) Edge - 7in. (G-80) by Global Knives

Denka no Hoto Chefs Knife - Santoku, Traditional with Finger Rest - 180mm (7 1/8 in.) by Teruyasu Fujiwara

Ginsan Chef's Knife (Santoku) - 180mm (7-1/8in) by Ohishi Ginsan

Denka no Hoto Chefs Knife - Gyuto, Western - 150mm (6 in.) by Teruyasu Fujiwara

Shun Classic Asian Cook's Knife - 7 in. (DM0760) by Shun

Denka no Hoto Chefs Knife - Gyuto, Western - 180mm (7 1/8 in.) by Teruyasu Fujiwara

Ginsan Chef's Knife (Gyuto) - 180mm (7-1/8in) by Ohishi Ginsan

Chef's Knife (Gyuto) - 7-1/8 in. (180mm), Shinogi Handle by Michikuni Tokaji

Nashiji Chef's Knife - Gyuto, 180mm (7-1/8 in.) with Aogami by Toshihiro Wakui

Global Chef's Knife with Granton Edge - 7-1/2 in. (G-96/AB) - 35th Anniversary Knife by Global Knives

Global Chef's Knife with Granton Edge - 8 in. (G-77) by Global Knives

Shun Classic Chef's Knife/Kiritsuke - 8 in. (DM0771) by Shun

Chef's Knife (Kiritsuke Gyuto) - 8-1/4 in. (210mm), Shinogi Handle by Michikuni Tokaji

Ginsan Chef's Knife (Gyuto) - 210mm (8-1/4in) by Ohishi Ginsan

Ginsan Chef's Knife (Kiritsuke Gyuto) - 210mm (8-1/4in) by Ohishi Ginsan

Suminagashi Chef's Knife - Gyuto, 210mm (8-1/4 in.) - Aogami 2 with San Mai Damascus by Toshihiro Wakui

Chef's Knife (Gyuto) - 8-1/4 in. (210mm), Shinogi Handle by Michikuni Tokaji

Nashiji Chef's Knife - Gyuto, 210mm (8-1/4 in.) with Aogami by Toshihiro Wakui

Chef's Knife (Gyuto) - Migaki Aogami Super (Carbon Steel) - 9 1/2 in. (240mm) by Akifusa (Aogami Super)

Chef's Knife (Kiritsuke Gyuto) - 9-1/2 in. (240mm), Shinogi Handle by Michikuni Tokaji

Chef's Knife (Kiritsuke Gyuto) - Migaki Aogami Super (Carbon Steel) - 9 1/2 in. (240mm) by Akifusa (Aogami Super)

Denka no Hoto Chefs Knife - Gyuto, Traditional with Finger Rest - 240mm (9 1/2 in.) by Teruyasu Fujiwara

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